septembre 14, 2017

The second edition of our chefs’ s garden happy hour took place September 5.  The event was a huge success thanks to the participation of many chefs, Hector Larivée and Groupe Tomapure employees and the presence of chef Valérie Deblois.  Together, they cooked up a storm with produce from o… More »

septembre 7, 2017

LOV restaurant’s chef, Stéphanie Audet, recently visited Artisans des saveurs’ chefs’ garden and spent many hours discovering new flavours in the field and cooking delicious dishes with the freshly picked produce together with her sous-chef! Thanks for the delightful visit! … More »

septembre 7, 2017

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